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Relish the Final Days of 2012 with these Delicious Ciroc Specialty Cocktails!

Last updated 5 years ago

Lemon Rose Bellini:

         1 tbsp Lemon Sorbet

          ½ oz. Ciroc Vodka

           ½ oz. lime juice

            4 oz. Champagne

             2 Raspberries

~ Shake ice, sorbet, and vodka. Add champagne and stir gently. Strain into chilled champagne flute and top with raspberries.


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